Monthly Archives: October 2009

There are many ways to help a wine clear prior to bottling. One of the easiest is to just wait. Given enough time, just about every wine will clear. It may take 6 months to a year, but they usually … Continue reading →

A few weeks ago I talked about how I was going to try to make a frugal version of R.J.  Spangles White Chocolate Port wine. Today I am going to give an update on that wine. A couple of weeks … Continue reading →

I’ve been trying to grow wine grapes for years. I am still climbing the learning curve and Mother Nature likes to make it interesting, so I only got a couple of pounds of grapes this year. We had a late … Continue reading →